Cucumber Mango Salad

🧂 Ingredients

• 2 tablespoons lime juice
• 1 tablespoon rice vinegar

  (sub cider vinegar if paleo)
• 1 teaspoon coconut sugar

  (or honey)
• Zest of one lime
• 2 English cucumbers, cut into ¼-inch dice*
• 2 mangoes, cut into ¼-inch dice
• 1 red pepper, cut into ¼-inch dice
• ½ cup red onion, diced
• ¼ cup cilantro, chopped
• 2 tablespoons mint, chopped
• pinch kosher or flake sea salt

Instructions

• 1 Whisk together the lime juice, rice vinegar, coconut sugar and salt. Toss with
  the cucumbers, mangoes, red pepper, red onion, cilantro and mint. Sprinkle with
  salt, and serve.

Nutrition Info