Image of Easy Almond Flour Cake (Keto + Low Carb)

Easy Almond Flour Cake (Keto + Low Carb)

An easy almond flour cake made with simple ingredients, and sweetened with
erythritol. Keto cake, low carb cake, deliciously moist and easy recipe!

Servings: 16

Author:

15

15

26

26

Course:

Dessert

Cuisine:

American

Keywords:

keto cake baked goods Gluten-Free low carb Grain-Free

🧂 Ingredients

1/4 cup almond milk

(unsweetened)
1/3 cup butter

, needs to be room temperature
3 eggs
1/3 cup erythritol
1 tsp almond extract
2 cups almond flour
1/2 tsp baking soda

Instructions

1 Preheat oven to 350 degrees. Line an 8 x 8 baking pan with parchment paper.
2 In a high-speed blender, add almond milk, butter, eggs, erythritol and almond
extract. Blend until smooth.
3 Add almond flour and baking soda to blender. Blend until smooth.
4 Pour batter into prepared pan, using a spatula to scrape sides to get excess
batter. Bake for 26 - 28 minutes or until top begins to turn golden brown. Let
cool before slicing.