Air Fryer Chicken Tenderloins

I made these chicken tenderloins in the air fryer with a buffalo BBQ sauce to
create a super delicious glazing on the outside.

Servings: 5 people

Author:

Prep Time
5 minutes

Cook Time
10 minutes

Total Time
15 minutes

Main Course Appetizer Main Dish

American

Chicken Tenderloin

🧂 Ingredients

1 Start by preheating your air fryer to 400 degrees. Grease your air fryer with
cooking spray.
2 Combine the BBQ sauce and buffalo sauce together in a small bowl.
3 Season the chicken tenderloins with seasoned salt, on both sides. Brush on a
generous amount of the sauce to both sides of the chicken tenderloins.
4 Place in the air fryer and cook for 5-6 minutes. Flip the chicken over and brush
with any remaining sauce. Air fry again for 5-6 minutes, or until fully cooked.
5 You can also make these in the oven. Preheat the oven to 425 degrees. Repeat the
same steps to season and sauce the chicken. Place chicken on a greased baking
tray. Cook chicken for 12-15 minutes, flipping halfway.