Braised Pork Shanks

Braised pork shanks boast a rich, savory flavor and are fall-off-the-bone
tender. This recipe starts on the stovetop, then the Dutch oven heads to the
Z-Grill for a nice smoke braise. Celery, onions, and mushrooms accompany the
pork and make a tasty side dish. For the best result, use pork shanks that are
equal in size, so they cook at the same rate.