Pizza Sauce

🧂 Ingredients

• 2 tbsp extra virgin olive oil
• 3 cloves garlic, minced
• 1/2 tsp red pepper flakes

  more or less to your taste
• 3 28 ounce cans crushed tomatoes
• 1 12 ounce can tomato paste
• 1 tsp salt
• 2 tbsp sugar

  you can cut this in half if you prefer, but I would not eliminate

Instructions

• 1 -over medium heat add olive oil to sauce pan allow to warm up, about 1 minute
  
  -add finely minced garlic, and red pepper flakes, cook for 30 seconds you do bot
  want garlic to even get brown, just warmed up
  
  -add in tomato paste, and cans of crushed tomatoes stir to combine
  
  -add sugar and salt.
  
  -bring to a boil and reduce heat to low, or very low. allow to simmer for 1 hour
  stirring occasionally.
  
  -taste and add more salt if you feel it needs it.
• 2 Cool, and use for pizzas.
  
  If making ahead, cool, and store in a mason jar(s) for up to 2 weeks.

Nutrition Info