Cheesy Buffalo Chicken Bake

Cheesy Buffalo Chicken Bake made with 4 Ingredients perfect for a weeknight
dinner made in a Le Creuset Dutch Oven in only 30 minutes

Servings: 4 people

Author: Aprilgolightly

Prep Time
5 minutes

Cook Time
30 minutes

Main Course

American

baked Mac & Cheese

🧂 Ingredients

1 Dice Chicken into 1-inch chunks using Kitchen Sheers [http://amzn.to/2ozlGoI].
This is the quickest way I have found to cut off the fat.
2 Preheat the oven to 375 Degree F.
3 Place the diced chicken into the Le Creuset Dutch Oven
[https://api.shopstyle.com/action/apiVisitRetailer?id=494101559&pid=uid961-2071281-69].
4 Add in the 2 Cups Pasta into the dutch oven.
5 Pour the 1/2 Cup Organic Girl Aged Cheddar Dressing and 2 tbsp Frank's Hot
Sauce.
6 Mix the ingredients together to coat the chicken and pasta with the sauce.
7 Cover the dutch oven and place into the preheated oven for 30 minutes.
8 Serve hot.