Image of Vegan lentil soup

Vegan lentil soup

Servings: 6 servings

Author: Chef Abbie Gellman RD

Prep Time:
15 minutes

Cook Time:
30 minutes

Total Time:
45 minutes

Course:

Soup Main Course Appetizer

Keywords:

Vegan Lentil

Instructions

1 In a large stockpot over medium heat, add oil. Add onion, carrot, and celery and
saute 5 minutes. Add the lentils, bay leaf, turmeric, cumin, coriander, chili
powder, salt, and pepper and cook for 30 seconds.
2 Add the stock, bring to a boil, then lower the heat to low and simmer, covered,
for 20 to 30 minutes until the lentils are tender.