Homemade Chicken Tacos

Servings: 4 servings

Author: Chef Abbie Gellman RD

Prep Time:
15 minutes

Total Time:
15 minutes

Main Course

chicken taco Mexican taco seasoning

Instructions

1 In a bowl, mix together chili powder, garlic powder, onion powder, red pepper
flakes, oregano, paprika, cumin, and black pepper.
2 In a large skillet over medium-high heat, add 2 teaspoons oil. Add onion,
pepper, and zucchini and spice mixture and cook, stirring occasionally, until
vegetables brown to your liking. Remove from pan and set aside.
3 Add 1 teaspoon oil and chicken. Cook, breaking up chicken, until cooked through.
4 Return vegetables to skillet and mix together with chicken.
5 Serve with corn tortillas