Smoked Citrus Turkey Breast

Smoked low and slow, you cannot go wrong with this very simple 2 ingredient
turkey breast recipe. The Spanglish Asadero Citrus spice is outstanding!

Servings: 6 people

Author:

Prep Time:
5 minutes

Cook Time:
4 hours

Resting:
15 minutes

Course:

Main Course Dinner

Cuisine:

American Mexican Latin Latin Fusion

Keywords:

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🧂 Ingredients

1 turkey breast

bone in
1/4 cup olive oil
1/4 cup Spanglish Asadero Citrus seasoning

Instructions

1 Preheat smoker to 250º degrees and follow user directions.
2 Rinse your turkey breast. Butterfly it if desired.
3 Spread the olive oil over the turkey breast making sure it is evenly
distributed.
4 Sprinkle the seasoning over the breasts and rub in.
5 Lift the breast skin and sprinkle some seasoning between the breast and the
skin. This ensures optimum flavor.
6 Place turkey breast directly on to the smoker rack and smoke until cooked
through.