Air Fryer Hamburgers

🧂 Ingredients

• 1 pound Ground Beef
• 1 teaspoon Salt
• 4 Burger Buns
• 1 teaspoon Garlic Powder
• 1 teaspoon Onion Powder
• ¼ teaspoon Black Pepper
• 2 teaspoon Worcestershire Sauce
• 4 Cheese Slices

Instructions

• 1 In a mixing bowl, combine the ground beef, salt, garlic powder, onion powder,
  black pepper, and Worcestershire sauce.
• 2 Mix the beef and seasonings thoroughly using your hands.
• 3 Refrigerate the mixture for 1 hour to enhance flavors and texture.
• 4 Preheat the air fryer to 360°F (180°C) for 5 minutes.
• 5 Divide the chilled beef mixture into 4 equal portions.
• 6 Roll each portion into a ball and then flatten it to create a patty.
• 7 Carefully place the patties in the air fryer basket, ensuring enough space
  between them. Cook in batches if necessary.
• 8 Air fry the patties at 360°F for about 15 minutes, flipping them halfway through
  the cooking time for even cooking.
• 9 Once the patties are cooked, open the air fryer basket and place a cheese slice
  on each patty.
• 10 Close the air fryer and let it cook for an additional 1-2 minutes until the
  cheese melts.
• 11 Remove the patties from the air fryer basket.
• 12 Place each patty on a burger bun.
• 13 Serve the air fryer hamburgers with your preferred greens, condiments, and
  sides.
• 14 Enjoy the delicious, flavorful, and juicy homemade air fried hamburgers!

Nutrition Info