Ham Rolls with Macédoine Vegetables

🧂 Ingredients

• 200 gr macédoine
• 4 slices of cooked ham
• 2 tbsp homemade mayonnaise

Instructions

• 1 Combine the vegetable macédoine with the mayonnaise. Season to taste with salt
  and pepper, and toss well to coat.
• 2 Lay one slice of ham on a plate or flat surface. Spoon vegetable macédoine on it
  and make a roll or cylinder. Garnish with fresh herbs and chill until ready to
  serve.

Nutrition Info