Image of "Torrejas"

"Torrejas"

Servings: 4 people

Author: Brandon Castillo

Prep Time
5

Cook Time
7

Course:

Breakfast

Cuisine:

peruvian

Keywords:

peruvian food

🧂 Ingredients

2 tbsp Vegetable Oil
2 cups of Spinach leaves

chopped
1 Onion

red or white diced
2 Tomato

diced
1 Garlic clove

minced
4 Eggs
3 Tablespoons of Flour
Salt and pepper to taste

Instructions

1 In a bowl add all your ingredients and integrate them , you might want to use a
whisk.
2 Set your stove to medium/high heat add 2 tablespoons of oil (per fritter) and
add your mix , try to shape it circular, after 2 min flip and let it cook for 1
more min and its good to go!