Banana Nut Bread

Delicious and super moist Banana Nut Bread loaves to enjoy or to give to others

Servings: 4 loaves

Author:

Prep Time
10 minutes

Cook Time
1 hour

Total Time
1 hour, 10 minutes

Dessert

American Southern

cake Bread desserts At Home with GG southern cooking Simple recipes banana nut bread

🧂 Ingredients

1 Preheat oven to 300 degrees. Grease loaf pans
2 beat the sugar & oil together in mixer
3 add eggs & bananas and mix well
4 in a separate bowl stir flour, salt & baking soda together
5 then add flour mixture to the banana mixture alternating with the buttermilk
6 add the nuts last
7 Pour into 4 small loaf pans (or 2 large loaf pans). Place pans on a baking sheet
for stability and bake in preheated oven at 300 degrees for 30 minutes. Then
cook for another 30 minutes at 350 degrees. Test for doneness. Large loaf pans
might need a few more minutes. (The loaves will be a dark brown color)
8 Remove from oven and cool completely before placing in freezer or refrigerator.
9 Slice and enjoy! Delicious when warm too!