Classic Cantonese Mooncake with Double Yolk Lotus Seed Paste 双黄莲蓉广式月饼
The traditional classic Cantonese Mooncake is one of the most commonly known mooncake, characterised by its glossy golden crust, and imprinted with beautiful delicate patterns. In this recipe, I used white lotus seed paste with double yolk, giving it an aromatic contrasting flavour of sweet and savoury in one pastry.
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Chinese Soy Sauce Egg Recipe
In China, soy sauce eggs are one of the most popular street foods. They make a great snack to be eaten individually or an easy meal when served with rice or noodles.
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Char Siu Pork Recipe
Char Siu Pork is a type of Cantonese roast meat and it gets its name from the traditional cooking method. It's definitely a fan favourite because of its sweet and spicy signature char siu sauce!
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General Tso Chicken
The sweet and spicy Low Carb General Tso Chicken is truly a mouthwatering treat for your tastebuds.
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Chinese Pork Dumplings Recipe
Chinese pork dumplings have are a staple in Chinese cuisine. Make your own delicious dumplings with this authentic Chinese pork dumplings recipe!
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Asian-Style Zucchini Recipe
Zucchini is an ingredient that's used in many different cuisines. Try out this Asian-style zucchini recipe that uses soy sauce and sesame seeds.
View RecipeEe Fu Mian aka Birthday Noodles with Broccoli
Ee Fu Mian aka Birthday Noodles, a must have for the birthday baby. I cooked it with broccoli. And got it ready within 30 minutes. Of course we don't just eat it during birthdays but anytime of the week whenever you crave for some delicious slurpy noodles.
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Chinese Char Siu Kikiam
You make it out of mixed pork and seafood wrapped in bean curd skin. Now for the twist, I used grounded Char-Siu. Char-siu is a popular way to flavor and prepare barbecued pork in Cantonese cuisine.
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Veggie Szechuan noodles
Veggie Szechuan Noodles for those nights when all you can think is noodles, but don’t want to wait for take-out. Indo Chinese Szechuan noodles with sweet-tangy-sesame spicy sauce, plenty of vegetables, and perfect texture noodles. These quick and healthy vegetable loaded noodles can be made and ready in just about not 30 but 33 minutes.
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Chinese Soy Sauce Egg Recipe
In China, soy sauce eggs are one of the most popular street foods. They make a great snack to be eaten individually or an easy meal when served with rice or noodles.
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