Pork And Shrimp Shumai (Siu Mai) Dim Sum
Shumai is one of the most popular dim sum dishes in Hong Kong and Southern China. This simple recipe will bring that authentic taste right to your kitchen at home.
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Asian Baked Mussels
These Asian inspired baked mussels are great for cocktail hour or simple get togethers. They only take 5 minutes to bake (but of course longer if you need to prep and clean them)
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Tom Rim (Vietnamese Caramelized Shrimp)
This delicious Vietnamese shrimp dish is tasty and fun to make. Don't be intimidated by the shells, this recipe will have you loving these crispy, crackly, sauce covered treats.
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Saffron Shrimp Risotto
This easy recipe for a traditional saffron risotto is paired with plump and juicy shrimp for a really showstopping dinner party primi
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Korean Gochujang Prawn Skewers
This easy recipe for delicious spicy prawns takes less than 10 minutes and will be a surefire hit at your next party!
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Moules Marinière
The season for mussels is in the months with an ‘R’ but nowadays the mussel season has shifted a little and the ‘new’ mussels are already perfect to eat in summer.
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Korean Gochujang Prawn Skewers
This easy recipe for delicious spicy prawns takes less than 10 minutes and will be a surefire hit at your next party!
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Asian Baked Mussels
These Asian inspired baked mussels are great for cocktail hour or simple get togethers. They only take 5 minutes to bake (but of course longer if you need to prep and clean them)
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Crab Rangoons
Crab Rangoons are a very popular Chinese-American appetizer. Sweet lump crab meat mixed with cream cheese fill these thin and crispy wonton wrappers.
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San Diego Mussel and Clam Linguine
Pasta... coconut milk... peppers, shellfish... tomato... basil... I mean, it's an odd little mash up (hence the random title) but MAN is it ever good.
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