Searing scallops does not need to be intimidating. My short instructions show you how to perfectly sear scallops every time, for a tasty and impressive meal.
View RecipeThis delicious Vietnamese shrimp dish is tasty and fun to make. Don't be intimidated by the shells, this recipe will have you loving these crispy, crackly, sauce covered treats.
View RecipeThis easy recipe for a traditional saffron risotto is paired with plump and juicy shrimp for a really showstopping dinner party primi
View RecipeEasy Spanish clams I “created” when I was in Valencia. Perfect as tapas, or for group eating.
View RecipeThe season for mussels is in the months with an ‘R’ but nowadays the mussel season has shifted a little and the ‘new’ mussels are already perfect to eat in summer.
View RecipeShumai is one of the most popular dim sum dishes in Hong Kong and Southern China. This simple recipe will bring that authentic taste right to your kitchen at home.
View RecipePasta... coconut milk... peppers, shellfish... tomato... basil... I mean, it's an odd little mash up (hence the random title) but MAN is it ever good.
View RecipeOne of my favorite dim sum dishes is the classic stuffed and fried peppers. My version uses a broiler for easier cooking but the same great taste is there!
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