Pipian rojo is a Mexican red mole, or sauce, made with toasted pumpkin seeds, colored with red chilies, wonderfully nutty, perfect for chicken or duck.
View RecipePumpkin soup made from scratch with fresh pumpkin and only 3 other ingredients is easy, fast and super delicious.
View RecipePipian rojo is a Mexican red mole, or sauce, made with toasted pumpkin seeds, colored with red chilies, wonderfully nutty, perfect for chicken or duck.
View RecipeTry out this marvelous savory soup recipe with just a hint of spice. Pumpkin Bisque with Smoked Gouda includes bacon and garlic to provide savoriness to this soup. Nutmeg and Pumpkin Pie Spice add delicate spicy flavor that contrasts so well with the smokiness of the bacon and cheese. This easy, 30-minute recipe is fabulous for week night dinners when you're short on time. Great reheated for lunches too.
View RecipeMix up this easy, flavorful three-seed topper for a burst of extra flavor, crunch and nutrition on your next salad or vegetable dish. Tamari makes this dish gluten-free, and coconut [https://amzn.to/3zVRSY3] aminos would make it soy-free.
View RecipeMix up this easy, flavorful three-seed topper for a burst of extra flavor, crunch and nutrition on your next salad or vegetable dish. Tamari makes this dish gluten-free, and coconut [https://amzn.to/3zVRSY3] aminos would make it soy-free.
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