Japanese Chicken Curry from Scratch
This recipe has everything I love about a Japanese homemade curry: A rich, dark, mysterious sauce that coats the rice perfectly. Tender onions, carrots, potatoes, and peas. Flavorful bits of meat that melt in the mouth. It’s fabulous on rice but equally good on its own, and dairy- and gluten-free.
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Authentic Japanese Curry
Japanese curry over rice is the ultimate comfort food. It's savory, rich in flavor, and leaves you fully satisfied. The combination of potatoes, carrots, onions and juicy chunks of chicken in the thick curry sauce topped on a soft bed of fresh rice is unbeatable.
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