Quick and easy broccoli rice makes for a delicious and healthy side dish that is low-carb, gluten-free and grain-free. Perfect for those doing paleo, Whole30 or keto diets. Vegetarian and vegan-friendly too.
View RecipeQuick and easy broccoli rice makes for a delicious and healthy side dish that is low-carb, gluten-free and grain-free. Perfect for those doing paleo, Whole30 or keto diets. Vegetarian and vegan-friendly too.
View RecipeNutritious and super tasty, this garlic chili mushroom recipe is great for breakfast or brunch (serve over sourdough toast or with some eggs) or as a light, meatless dinner (serve with cauliflower or regular rice or over baked potatoes). This dish is gluten-free, paleo, Whole30 and low-carb.
View RecipeYou will love this Moroccan carrot salad with beets, spices, herbs and toasted nuts. It’s colourful, flavorful and nutritious and is great as a side dish with meat, fish or plant-based protein.
View RecipeYou will love this Moroccan carrot salad with beets, spices, herbs and toasted nuts. It’s colourful, flavorful and nutritious and is great as a side dish with meat, fish or plant-based protein.
View RecipeVersatile veggie patties with kale and sweet potatoes are gluten-free, dairy-free and nut-free. Great as a vegetarian main, side dish, snack, pre or post-workout food, lunchbox item and more. Paleo & Whole 30-friendly options provided in the notes.
View RecipeMade with halloumi cheese and some broccoli for extra nutrients, these cauliflower fritters are delicious and healthy. This recipe is gluten-free, low-carb and vegetarian. Serve with aioli or any other condiment of choice.
View RecipeThis healthy creamed spinach is made from frozen with the addition of sweet onions, curry and coconut cream with an Indian twist to it. It's great as a side dish or as the main served with some rice or quinoa. Paleo and vegan friendly.
View RecipeGive your body a nutrition boost with this healthy bowl salad filled with rainbow superfoods from sweet potatoes and beets to avocado, leafy greens, purple cabbage and wild salmon. Paired with calcium-rich Asian sesame dressing and nori seaweed topping. Gluten-free, paleo, dairy-free and great for a filling lunch. This recipe is for 2 servings so simply halve the ingredients for one or make the second portion for another day.
View RecipeQuick and easy breakfast casserole - loaded with vegetables, color, and nutrition! Almost any vegetables will work here, just use what you have! Vegetarian and gluten-free friendly.
View Recipe