Cheesy Corn and Black Bean Chowder is so sumptuous and savory. This lovely Tex-Mex chowder is filled with roasted corn, black beans, several veggies, 2 cheeses, cilantro and is seasoned wonderfully. Perfect for cold winter nights but we enjoy this chowder all year round. Gluten free.
View RecipeCuban Black Beans Instant Pot Recipe – Black Beans, Cuban style, made in an Instant Pot. No need to soak beans overnight, great flavor and are ready in a fraction of the time. Serve with rice and Cuban Pork Tenderloin.
View RecipeChange up your favorite black bean soup with our Peanut Butter Black Bean Soup recipe. This unique soup uses African-inspired flavors, including peanut butter and spices, to create a rich and satisfying dish. Say goodbye to the same old Southwest or Mexican-inspired black bean soups and try something new today!
View RecipeThree Bean Chipotle Chili is so mouthwatering and scrumptious. This fabulous chili recipe is great for tailgating parties, potlucks or family dinners. It combines ground beef with three kinds of beans, celery, onions, garlic, bell peppers, leeks and tomatoes. Adding a little chipotle pepper in adobo sauce gives it a little zing! If you enjoy chili recipes, this easy, gluten free, cleaning eating version is just what the doctor ordered! You'll enjoy every mouthful.
View RecipeThis Mexican rice and beans recipe is loaded with spicy chorizo, black beans, and tomatoes, huge on flavor, great as a side dish or main.
View RecipeThis 3 bean chili is easy to make and huge on flavor with ground beef and spicy chorizo simmered with fire roasted tomatoes, spices, and lots of beans!
View RecipeThis spectacular chili tastes superb and is so easy since it's made in the crockpot! Black beans and corn make for an excellent chili your family will love.
View RecipeThis black bean salad is loaded with fresh corn, creamy avocado, crunchy onions and chilies, all tossed in a zesty vinaigrette, a perfect side dish.
View RecipeCuban Black Beans Instant Pot Recipe – Black Beans, Cuban style, made in an Instant Pot. No need to soak beans overnight, great flavor and are ready in a fraction of the time. Serve with rice and Cuban Pork Tenderloin.
View Recipe