This delicious treat is derived from the Classic Greek Rice pudding traditionally made with whole cow's milk. This pudding is its healthier non-dairy cousin! The ancient grain of millet is usedinstead of rice and coconut milk instead of cow's milk. The warm and creamytexture paired with the sweet honey glazed apricots and the toasted pine nuts is sensational!
View RecipeA yummy gluten-free and sugar-free rice pudding breakfast that keeps you full for longer, curbs cravings in the evening, and is quick and easy to whip up. Its creamy texture and delicious taste is the perfect start for a great day!
View RecipeA yummy gluten-free and sugar-free rice pudding breakfast that keeps you full for longer, curbs cravings in the evening, and is quick and easy to whip up. Its creamy texture and delicious taste is the perfect start for a great day!
View RecipeA yummy gluten-free and sugar-free rice pudding breakfast that keeps you full for longer, curbs cravings in the evening, and is quick and easy to whip up. Its creamy texture and delicious taste is the perfect start for a great day!
View RecipeRose soy-milk rice pudding with white mulberry syrup, torched cane sugar, rose petals, and preserved whole white mulberries (vegan, gluten-free)
View RecipeRice pudding with condensed milk is a comforting, creamy and delicious dessert. Loved by many, there's no going wrong with it.
View RecipeThis Peruvian Tacu Tacu is one of my favourite Peruvian recipes, the favourite back at my home in Peru for sure! It's made with creamy beans and rice, and the result is crispy and creamy, all at once.
View RecipeA yummy gluten-free and sugar-free rice pudding breakfast that keeps you full for longer, curbs cravings in the evening, and is quick and easy to whip up. Its creamy texture and delicious taste is the perfect start for a great day!
View Recipe