prawns Recipes

Pan Fried Chinese Prawn Dumplings

Pan Fried Chinese Prawn Dumplings

Whether the dumplings are boiled, pan-fried or steamed, they are all delicious and a Chinese symbol of unity.

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Grilled prawns with herbs

Grilled prawns with herbs

The particularity of this recipe is to marinate the prawns after grilling.

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Tom Rim (Vietnamese Caramelized Shrimp)

Tom Rim (Vietnamese Caramelized Shrimp)

This delicious Vietnamese shrimp dish is tasty and fun to make. Don't be intimidated by the shells, this recipe will have you loving these crispy, crackly, sauce covered treats.

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Grilled prawns with aïoli

Grilled prawns with aïoli

The strong specific flavour of the aïoli makes the difference in this dish.

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Simple & Quick Recipe for Pan Fried and Rawa Fried Prawns

Simple & Quick Recipe for Pan Fried and Rawa Fried Prawns

This is a very simple and quick recipe of Fried Prawns! It requires the most simple and easy to find kitchen ingredients. Yoa can add them to you list of starters or sides for your next fun party!

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Sweet and Sour Prawns

Sweet and Sour Prawns

Sweet and Sour Prawns is a sublime recipe that will have you reminiscing over holidays spent in Mumbai, Mangalore or Goa where freshly caught prawns are cooked and taste unbelievably good. The flavour of prawns shines in this simple gravy which is made up of tomato sauce and a few aromatic spices. This quick curry takes less than half an hour to cook and is a recipe of the simplest kind. Serve with steamed rice for a tasty mid-week meal or serve with appams or pan polay to mop up the delicious sauce for a perfect weekend dinner.

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Moroccan Style Paella

Moroccan Style Paella

Paella is a culinary odyssey of Morocco's fish-rich culture and stands as a testament to Morocco's love affair with fish, commonly enjoyed at beaches and coastal cities, Paella has found its place on Moroccan tables creating moments of pure bliss for locals and visitors alike. The communal aspect of sharing a Paella underscores the importance of food as a social experience in Moroccan culture.

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Moroccan Style Paella

Moroccan Style Paella

Paella is a culinary odyssey of Morocco's fish-rich culture and stands as a testament to Morocco's love affair with fish, commonly enjoyed at beaches and coastal cities, Paella has found its place on Moroccan tables creating moments of pure bliss for locals and visitors alike. The communal aspect of sharing a Paella underscores the importance of food as a social experience in Moroccan culture.

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Grilled prawns with aïoli

Grilled prawns with aïoli

The strong specific flavour of the aïoli makes the difference in this dish.

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Recipe for Goan Prawn Chilly Fry

Recipe for Goan Prawn Chilly Fry

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