Scallion Beef Stir-Fry | 蔥爆牛肉
Fast, easy classic. Roasts don't have to be roasts if you know what you're doing. Scallion beef stir-fry is flavorful, super tender and absolutely DELICIOUS. We eat this with plain rice, or get creative and turn the dish into fried noodles(Chow Mein/炒麵/ChǎoMiàn), or tacos! BONUS: Tips and tricks to making beef extra tender and flavorful.
View Recipe
Turmeric Rice Dumpling
Fragrant, flavorful sticky rice wrapped with fresh turmeric leaves and steamed. This turmeric rice dumpling is aromatic, floral and unusual. It’s a awesome snack and easy to carry around.
View Recipe
Glutinous Rice Balls (Tang Yuan) with Rice Flour
View Recipe
Grandma’s Taiwanese Meat Roll | 肉捲
View Recipe