Caramel Pumpkin Praline Bread Pudding
This Bread Pudding is next level! Warm spices, crunchy pecans, mixed with challah bread and baked to a golden bubbly
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Peanut Butter Krispie Bars
The combination of peanut butter and chocolate is always unbeatable. When the crispy cereal is added, it’s a total winner.
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Homemade New York Style Bagels
Bagels made the classic way: They are boiled in water for a couple of minutes before baking. This is probably one of the most bizarre things a person can do to the dough, but it works. So, if good bagels cannot be found where you live, worry no more; this recipe is adaptable, and the little bit of effort you put into making these bagels is well worth it.
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Broccoli Salad
This classic salad is always a winner at cookouts, holiday dinners, or just a quick side dish.
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Chocolate Jumbo Muffins
The large muffin tin creates a bakery style muffin that is chocolaty and wonderful.
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Chef Boyardee Style Pizza Sauce
If you were raised on Chef Boyardee Pizza Sauce, then you will love my copy cat recipe.
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Morning After Brownies
These brownies are Amazing. Easy to make, delicious, and easy to eat! They are better on the second day...that's why I call them the morning after brownie.
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Ham and Cheese Quiche
My Ham and Cheese Quiche is light, flavorful, and the crust? Well, forget about it! It is flakey and holds up to any filling you throw at it. All in all, the perfect quiche.
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Marble Rye Bread
Delicious and impressive, that is what you will say about this easy to follow recipe.
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Crab Puffs
Buttery, Crispy, Creamy, and irresistible; that is what is instore for you with my delicious Crab Puffs.
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