One of the most iconic recipes from the 80s, penne with vodka sauce was created in Italy mixing some typical ingredients with the exotic flavor of vodka. You will love it!
View RecipeThis creamy arugula pasta salad is accented with piquant kalamata olives and plenty of hard boiled eggs to make it a satisfying side salad or light entree.
View RecipeSpicy tangy roasted red pepper sauce that you'll want to eat with everything.
View RecipeThis simple vegan kale Caesar salad is amazing. The creamy cashew dressing is full of flavor, and tossed with tender massaged kale it is excellent. The oven-baked smoky chickpeas and homemade croutons give it a crispy and crunchy element that is so craveable. This recipe has a small ingredients list and is ready in about 30 minutes.
View RecipeThis thick and creamy mac and cheese has three types of cheese and butternut squash. It comes together quickly on the stovetop making it perfect for busy weeknights! Plus, your kids will never know they're getting a serving of vegetables in this clean eating recipe that’s kid-approved! Try this comfort recipe today!
View RecipeThis is a classic, light Hollandaise sauce… a Sunday Brunch hit! Use reduced-fat cashew powder to add richness.
View RecipeComforting sauce made with tomatoes a few pantry ingredients and a touch of heavy cream for good measure!
View RecipeThis bread pudding "flan" is a moist, creamy pudding with bits of dry fruit, rum and covered in golden syrup, perfect to go with your choice of hot drink.
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