Hawaii-Style “Huli-Huli” Chicken Thighs
This is my easy and savory take on huli-huli chicken. It's really all about the sauce, a Hawaii version of teriyaki with garlic, ginger, and soy sauce, but gluten-free. Just in time for July 4 picnics or any potluck.
View Recipe
Bombay Chicken Thighs
This delightful chicken entree has the flavors of India without the excessive spiciness that you might expect. The chicken is marinated overnight in a Greek Yogurt sauce which tamps down the spicy seasonings leaving a milder, and very satisfying, blend of flavors. Then the Chicken Thighs are grilled adding the smoky flavors from the grill. The scrumptious combination of flavors is irresistible. Bombay Chicken Thighs is a great entree for backyard barbecues. Gluten Free.
View Recipe