Hae Bee Hiam or Spicy Dried Shrimps Sambal is a yummilicious spicy condiment full of umami flavours. Savour it with rice, noodles or toast. Or add it to stir fry vegetables or eggs. The possibilities are endless.
View RecipeWithout doubt, wonton soup is the most popular soup served in Chinese restaurants.
View RecipeThis Pad Thai recipe with the delicious combination of chicken, shrimps, tofu and egg is packed with flavor.
View RecipeSteaming shrimp is a stress free way to cook this delicious shellfish.
View RecipeHae Bee Hiam or Spicy Dried Shrimps Sambal is a yummilicious spicy condiment full of umami flavours. Savour it with rice, noodles or toast. Or add it to stir fry vegetables or eggs. The possibilities are endless.
View Recipe