The roasted potatoes with tahini sauce recipe are the perfect garnish next to a chicken or turkey steak. Moreover, they can be served solely as they are, very tasty and hearty. Baked potatoes are such a versatile dish that pairs so well with different combinations and distinct flavors.
View RecipeThe best vegan roasted Brussels sprouts rely on tempeh instead of bacon for a sweet, smoky, umami-packed side dish for any meal. The secret is to the two-phased roasting method that results in crispy sprouts with a savory, umami-infused flavor profile. Garnish with a garlicky lemon tahini sauce and serve!
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