Spicy tomato sauce Recipes

Authentic Marinara Sauce

Authentic Marinara Sauce

The secret to the best Marinara Sauce: do less! Marinara is the easiest, and most of simple sauces made with just a few ingredients.

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Penne all’Arrabbiata

Penne all’Arrabbiata

Penne all’Arrabbiata, which means “angry” in Italian, is a traditional dish from the Lazio region of Italy—Rome, more specifically. In this dish, penne is tossed with a spicy sauce and served with fresh parsley. So simple and so delicious!

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Authentic Marinara Sauce

Authentic Marinara Sauce

The secret to the best Marinara Sauce: do less! Marinara is the easiest, and most of simple sauces made with just a few ingredients.

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Pasta with Spicy Crab Sauce

Pasta with Spicy Crab Sauce

This Pasta with Spicy Crab Sauce is a special dish that's quick and easy to make- perfect for seafood lovers!

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Italian Sausages With Spicy Tomato Sauce And Onions

Italian Sausages With Spicy Tomato Sauce And Onions

These Italian Sausages with Spicy Tomato Sauce and Onions are the perfect cozy meal for when the weather starts to cool off. They are perfect for an easy and satisfying dinner or game day!

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Pasta with ‘Nduja Tomato Sauce

Pasta with ‘Nduja Tomato Sauce

This Pasta with ‘Nduja Tomato Sauce is hearty, spicy, and easy to make!

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Pasta with Spicy Crab Sauce

Pasta with Spicy Crab Sauce

This Pasta with Spicy Crab Sauce is a special dish that's quick and easy to make- perfect for seafood lovers!

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Eggs in Purgatory with White Beans

Eggs in Purgatory with White Beans

Eggs in Purgatory with White Beans is an easy, hearty dish that's just as delicious for dinner as it is for breakfast! This recipe uses pantry ingredients to create a comforting and healthy dish you'll love.

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Authentic Marinara Sauce

Authentic Marinara Sauce

The secret to the best Marinara Sauce: do less! Marinara is the easiest, and most of simple sauces made with just a few ingredients.

View Recipe
Penne all’Arrabbiata

Penne all’Arrabbiata

Penne all’Arrabbiata, which means “angry” in Italian, is a traditional dish from the Lazio region of Italy—Rome, more specifically. In this dish, penne is tossed with a spicy sauce and served with fresh parsley. So simple and so delicious!

View Recipe