Savory Crepes with Spinach, Artichoke Hearts and Jarlsberg
This spinach artichoke crepe recipe with nutty Jarlsberg cheese is perfect for a fancy brunch, lunch, or even a light vegetarian dinner.
View Recipe
Green Goddess Dressing with grilled vegetable skewers
This creamy herbal dressing is perfect perfect used as a salad dressing or a condiment for grilled vegetables and protein. It also makes a delicious sauce for a sandwich wrap.
View Recipe
Loaded Asian Sweet Potato
This loaded Korean sweet potato has the right mix of sweet and savory. Naturally sweetened and caramelized from roasting, the sweet potato is topped with rich crème fraîche, spicy kimchi, and garlicky chives. This is easy to prepare for a tasty snack or side dish.
View Recipe
Fresh Spring Peas with Chives and Minty “Ranch” Dressing
View Recipe
Loaded Asian Sweet Potato
This loaded Korean sweet potato has the right mix of sweet and savory. Naturally sweetened and caramelized from roasting, the sweet potato is topped with rich crème fraîche, spicy kimchi, and garlicky chives. This is easy to prepare for a tasty snack or side dish.
View Recipe
Fresh Spring Peas with Chives and Minty “Ranch” Dressing
View Recipe
Cheddar Cheese Biscuits
Cheddar Cheese Biscuits are wonderful, fluffy biscuits filled with cheddar cheese and chives. They're wonderful as a side for soups, chili or chowder, but also delicious for breakfast with preserves or apple butter spread on top. While these are great with any main dish entree, they're really special for holiday dinners like Thanksgiving, Christmas or Easter.
View Recipe
The Bear Omelette Recipe
The recipe for The Bear Omelette starts from a classic French omelette which is then filled with a special cheese and topped with crushed potato chips and chives.
View Recipe
Creamy Instant Pot Cauliflower Soup
This Creamy Instant Pot Cauliflower Soup is velvety smooth. Top it with bacon, sour cream and chives for a delicious low-carb dinner!
View Recipe
Savory Crepes with Spinach, Artichoke Hearts and Jarlsberg
This spinach artichoke crepe recipe with nutty Jarlsberg cheese is perfect for a fancy brunch, lunch, or even a light vegetarian dinner.
View Recipe