Irish Cheddar Potatoes Au Gratin
Savory Irish Cheddar with Sliced Potatoes Baked with a Crispy Caramelized Irish Cheddar top.
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Real Food Copycat Starbuck's Caramel Apple Spice (paleo, vegan, no refined sugar)
With Instant Pot and stovetop options, this Real Food Copycat Starbuck's Caramel Apple Spice is THE fall and winter drink you need to get through parties, Halloween, Thanksgiving, and Winter holidays! It's paleo, vegan, and refined sugar-free!
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Vegan Baked Ziti
Baked ziti in marinara with tofu ricotta and vegan smoked provolone. The ultimate in comfort food.
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Tuscan Spice Rubbed Bone-in Ribeye
Bright and Refreshing grilled steak that will melt in your mouth and burst with flavors. The Tuscan Rub with the smoke from the grill imparts rosemary, black pepper and lemon onto the crust. While the acidity of the lemon juice, blistered tomatoes and balsamic reduction come together to create a flavorful "sauce" to compliment the reverse seared Tuscan Ribeye!
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Garlic Confit Mashed Potatoes
Make garlic confit and keep in the refrigerator to use in many applications. Mashed potatoes, pasta dishes, sauteing vegetables, in vinaigrettes and more.
View RecipeTraditional Irish Soda Bread
Discover how to make Irish soda bread with this easy recipe. Bake delicious loaves at home—read on for step-by-step instructions!
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Vegan French Toast Casserole
Overnight Vegan French Toast Casserole! Looking for a crowd-pleasing breakfast or brunch recipe? Then you’ve gotta try this vegan breakfast casserole. Make at night and it’s ready in the morning!
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Fall Harvest Stuffed Acorn Squash
Give the guests the flavors of the fall harvest with this Stuffed Acorn Squash served with Brandy Spiced Cherry Sauce
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Festive Holiday Salad
Holiday Salad with roasted chickpeas, roasted delicata, hearty kale and cabbage, apples and pomegranate vinaigrette
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Beef Tenderloin, Yorkshire Pudding and Horseradish Sauce
For our Pandemic Christmas dinner this year, we had Beef Tenderloin, with Yorkshire Pudding and a creamy Horseradish Sauce (recipes below).
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