Recipes for course: Sweet bread

Walnut-Ginger Pear Bread

Walnut-Ginger Pear Bread

This fragrantly spiced, nutty Walnut-Ginger Pear Bread is nutrient-dense and mildly sweet from the honey and the pears. Easy to mix up in the food processor, and gluten-free. Serve at your next brunch!

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Povitica Bread: Croatian Christmas Bread

Povitica Bread: Croatian Christmas Bread

This Croatian nut bread offers a sweet taste and a nutty cinnamon filling wrapped in a rich and buttery yeasted dough. See below for the necessary ingredients and above for how to shape povitica dough.

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Walnut-Ginger Pear Bread

Walnut-Ginger Pear Bread

This fragrantly spiced, nutty Walnut-Ginger Pear Bread is nutrient-dense and mildly sweet from the honey and the pears. Easy to mix up in the food processor, and gluten-free. Serve at your next brunch!

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Swiss Zopf Bread Recipe

Swiss Zopf Bread Recipe

This recipe makes a perfect Swiss Zopf. After many trials, I found the best proportion of ingredients to use, and the best kneading time to produce the perfect soft, buttery loaf. Using only 7 ingredients, this Switzerland base dishes recipe is easy to follow and sure to become your new favorite sandwich bread. Follow the kneading and baking time closely and refer to the How to Braid Zopf Bread section above to learn how to braid bread using the traditional method.

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Star Bread

Star Bread

This soft, fluffy, fluffy pull-apart bread is perfect for holiday gatherings, weekend brunches, or cozy moments at home. Made with five layers of dough and can be filled with fillings as desired. See the FAQ for how to make it ahead of time and the recipe notes below for filling options.

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Julekake : Norwegian Christmas Bread Recipe

Julekake : Norwegian Christmas Bread Recipe

Christmas Bread has never been easier. This simple kneading method produces a very sweet, buttery bread with very little hand work! See the recipe note and FAQ section for substitutes, serving and storage instructions.

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Star Bread

Star Bread

This soft, fluffy, fluffy pull-apart bread is perfect for holiday gatherings, weekend brunches, or cozy moments at home. Made with five layers of dough and can be filled with fillings as desired. See the FAQ for how to make it ahead of time and the recipe notes below for filling options.

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Walnut-Ginger Pear Bread

Walnut-Ginger Pear Bread

This fragrantly spiced, nutty Walnut-Ginger Pear Bread is nutrient-dense and mildly sweet from the honey and the pears. Easy to mix up in the food processor, and gluten-free. Serve at your next brunch!

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Moist and Flavorful Lemon Bread Recipe

Moist and Flavorful Lemon Bread Recipe

If you're in the mood for a deliciously moist and tangy treat, look no further than this classic lemon bread recipe, packed with fresh lemon zest and juice for a bright citrus flavor that ideally balances sweetness with a hint of acidity.

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Julekake : Norwegian Christmas Bread Recipe

Julekake : Norwegian Christmas Bread Recipe

Christmas Bread has never been easier. This simple kneading method produces a very sweet, buttery bread with very little hand work! See the recipe note and FAQ section for substitutes, serving and storage instructions.

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