Easy Black Bean Salad

🧂 Ingredients

• ¼ cup minced red onion
• Juice of 2 limes

  about 2 Tablespoons
• ½ teaspoon cumin
• ½ teaspoon coriander
• ¼ teaspoon Ancho chili powder

  optional
• ¼ cup minced fresh cilantro
• 1 14.5 oz can black beans, drained and rinsed
• 3 Tablespoons olive oil
• ½ teaspoon kosher salt

Instructions

• 1 In a medium bowl, place the red onion and lime juice in the bottom while you
  gather the remaining ingredients (a few minutes in a little acid will soften the
  red onion’s onionyness). Add in the cumin, coriander, chili powder and cilantro
  and stir to combine. Toss in the beans, olive oil and salt and toss to combine
  with the other ingredients. Taste for seasoning adding more salt, oil or lime
  juice if necessary. Serve immediately or refrigerate until ready to serve.

Nutrition Info