Pizza Gnocchi Bake

This Pizza Gnocchi Bake is saucy, hot, cheesy, and well tastes just like
pepperoni pizza.

Servings: 6 people

Author:

Prep Time
5 minutes

Cook Time
40 minutes

Main Course Dinner

American Italian

gnocchi Pizza Sunday dinner

Instructions

1 Preheat oven to 400°F
2 In an oven safe pan over medium – low heat add the pancetta and cook halfway,
approx 3-4 minutes, until fat has begun to render. Add the cubbed pepperoni and
cook for another 3-4 minutes.
3 Add garlic, and dried spices and cook for another 2-3 minutes until garlic is
soft and fragrant.
4 Add in broth, crushed tomatoes, fresh basil and uncooked gnocchi. Make sure the
gnocchi is submerged in the sauce (some pieces will be popping out depending on
size of pan and that is okay). * if transferring to an oven safe casserole dish
now it the time to do it.
5 Top with cheese and bake for 30 minutes until cheese is bubbly and beginning to
brown.