Garlic Chicken Alfredo Pizza

🧂 Ingredients

• 1 store bought pizza crust
• 1 15 oz can alfredo sauce
• 2 cups chicken breast in one inch pieces
• 2 tbsp butter
• 1/4 cup chopped white onion
• 2 tbsp crushed garlic
• about 1 cup of Swiss cheese

  +/- if desired
• about 1 cup mozzarella cheese

  +/- if desired
• herb seasonings for top: garlic salt, thyme, and/or oregano

Instructions

• 1 Precook pizza dough according to package instructions (for mine, it said to bake
  for 10 minutes at 400 degrees). While cooking, melt butter in skillet. Add in
  white onion and garlic. Cook until golden brown. Throw in chicken in skillet
  with onion and garlic to warm it up (if not warm already) to blend the flavors.
• 2 When pizza is done precooking, remove from oven and add Alfredo sauce. Spread
  chicken/onion/garlic mixture over Alfredo sauce. Sprinkle desired amount of
  cheeses on top. Add in desired amount of seasonings to boost flavor.
• 3 Finish baking according to crust directions. For my crust, it said to bake for 6
  minutes at 400 degrees or until cheese is melted. Remove from oven, and cut and
  serve your Garlic Chicken Pizza.

Nutrition Info