
Sangkhaya Fak Thong Thai Coconut Pumpkin Custard
“Sangkhaya” in Thai means coconut custard while “fak thong” means pumpkin. This
sweet coconut custard is steamed inside the pumpkin
Servings: 8 people
Author:
Prep Time
30 minutes
30 minutes
Cook Time
45 minutes
45 minutes
Total Time
1 hour, 15 minutes
1 hour, 15 minutes
🧂 Ingredients
Instructions
Nutrition Info
Name | Amount |
---|---|
Calories | 121 kcal |
Carbohydrates | 16 g |
Protein | 2 g |
Fat | 7 g |
Cholesterol | 2 mg |
Sodium | 28 mg |
Fiber | 2 g |
Sugar | 7 g |
Vitamin A | 1370 IU |
Vitamin C | 13 mg |
Calcium | 34 mg |
Iron | 2 mg |