Chocolate Peanut Butter Granola

Servings:

Author:

Breakfast

granola muesli

Instructions

1 Preheat oven to 180 degrees Celsius
2 In a small microwavable bowl, mix together the honey, cocoa, oil and peanut
butter.
3 Place in the microwave for 30 seconds, stir, then microwave again for 1 minute
until the mixture is melted together.
4 Stir well to combine.
5 On a large oven tray, place the oats and sunflower seeds.
6 Pour over the melted chocolate mix and rub into the oats and seeds with clean
hands
7 Place in the oven for approximately 15 minutes, stirring half way through
cooking.
8 Add the nuts and cook for a further 5 minutes.
9 Leave the mixture on the bench to cool. To speed this up, tip the mixture onto
a cold oven tray.