3-Ingredient Flourless Peanut Butter Cookies

These easy to make, gluten-free, and sugar-free peanut butter cookies are
perfect for any occasion, or an everyday snack. To vary the flavor, try mixing
1/2 cup dried fruit, nuts, or chocolate chips into the batter.

Servings:

Author:

Prep Time
5 minutes

Cook Time
10 minutes

Total Time
15 minutes

Course:

Dessert

Cuisine:

American

Keywords:

Gluten Free Sugar Free

🧂 Ingredients

2 ripe Bananas
1 Egg
1 cup Peanut Butter

Instructions

1 Preheat oven to 350 F.
2 In a medium bowl, mash the bananas with a fork. Add egg and peanut butter; stir
well to combine. Stir in any add-ins.
3 Drop the batter by tablespoon onto a greased baking sheet. Gently press with a
fork to help the cookies spread. Bake for 8-10 minutes or until baked through
and slightly browned around the edges.
4 Allow cookies to cool for 5 minutes.