Image of Baked Pancake Pie for Pi Day!

Baked Pancake Pie for Pi Day!

Servings: 4 to 6

Author:

Course:

Breakfast Gluten Free dairy free gfcf pancakes & waffles

Instructions

1 Preheat oven to 350 degrees F. Oil a 9" pie pan. Set aside.
2 For both versions, whisk dry ingredients together, then blend in wet
ingredients. Pour batter into pie.
3 Bake pancake at 350 degrees F for 25 to 30 minutes until batter is cooked
through and golden.