4 Ingredient Cake Mix Banana Muffins

A classic recipe made quicker, easier, and foolproof with the use of a box cake
mix. This recipe is a keeper and is a go-to because it turns out perfect every
time!

Servings: 18 Muffins

Author:

Prep Time
7 minutes

Cook Time
20 minutes

Total Time
27 minutes

Course:

Breakfast Snack

Cuisine:

American

Keywords:

overripe banana recipes cake mix recipes cake mix muffins

🧂 Ingredients

3 overripe bananas, mashed
3 eggs
1/2 cup vegetable oil or 1/2 cup (1 stick) butter, melted
1 (432 g/15 oz) box yellow cake mix

Instructions

1 Preheat oven to 350°F. Line muffin pan with muffins liners (or spray with
nonstick cooking spray) and set aside.
2 In a large bowl combine the bananas, eggs and oil/butter until mixture is
smooth.
3 Add the cake mix and gently mix until combined. DO NOT over mix.
4 Scoop batter into the muffin pan filling the cups 3/4 of the way full.
5 Bake for 18 - 20 minutes until a toothpick inserted comes out with a few moist
crumbs (not wet batter!).
6 Cool in pan 10 minutes then remove.