New Year's Lemon Punch

This Easy Lemon Punch is a traditional New Year's drink in Austria. It's made
with white wine, sparkling wine, lemon juice and sweetened with brown sugar.

Servings: 15 Servings

Author:

Prep Time
10 minutes

Infusion Time
30 minutes

Total Time
40 minutes

Course:

Cocktails Punch New Years Cocktail

Cuisine:

Austrian

Keywords:

cocktail punch lemon punch new years cocktail New years punch

🧂 Ingredients

2 Lemons
2 Bottles White wine

divided
3 Lemons
6-9 tablespoon Lemon juice
2 tablespoon Brown sugar
1 Bottle Sparkling wine
Lemon balm leaves

Instructions

1 Add the zest of 2 Lemons in the form of spirals to the punch bowl and pour in
one of the 2 Bottles White wine.
2 Leave to infuse for about 30 minutes.
3 Then squeeze 2-3 Lemons and add 6-9 tablespoon Lemon juice .
4 Next, add 2 tablespoon Brown sugar, the remaining white wine, and 1 Bottle
Sparkling wine and stir well.
5 Add a few lemons and optional Lemon balm leaves before serving.

Nutrition Info

Name	Amount
Serving	1 Serving
Calories	43 kcal
Carbohydrates	6 g
Protein	0.5 g
Fat	0.1 g
Saturated Fat	0.02 g
Polyunsaturated Fat	0.03 g
Monounsaturated Fat	0.005 g
Sodium	4 mg
Potassium	100 mg
Fiber	1 g
Sugar	3 g
Vitamin A	8 IU
Vitamin C	21 mg
Calcium	14 mg
Iron	0.4 mg