These hazelnut meringue cookies (Haselnussmakronen) are a traditional Austrian Christmas treat. Made with ground hazelnuts and fluffy egg whites, they’re light, nutty, and irresistibly festive. Perfect for cookie exchanges, gifting, or adding to your holiday dessert plate!
View RecipeCinnamon stars, also called Zimtsterne, are a gluten-free delicacy from the German region with a texture deliciously reminiscent of macaroons.
View RecipeThese delicious chocolate truffles are a fabulous combination of delicious Biscoff cookies refined with dark chocolate. Rolled by hand in scrumptious Criollo cocoa powder gives the crowning touch to these simple truffles. They are very easy to prepare and require only four ingredients.
View RecipeA yummy gluten-free and sugar-free rice pudding breakfast that keeps you full for longer, curbs cravings in the evening, and is quick and easy to whip up. Its creamy texture and delicious taste is the perfect start for a great day!
View RecipeLooking for a refreshing summer drink? Try this easy white wine spritzer recipe that only requires two ingredients. Perfect for any occasion!
View RecipeA truly festive drink is this sparkling wine with candied violets. The slightly sweet taste that the candied violets contribute to the sparkling wine, and the wonderful, flowery fresh violet scent, make you want to enjoy the springtime even more.
View RecipeSoft, golden, and lightly sweet, these Braided Easter Bread Wreaths are a beautiful and delicious addition to any Easter celebration. Whether you serve them with butter and jam or enjoy them savory with ham and horseradish, they bring festive charm to your brunch table. Best of all? They’re easy to make ahead, so you can enjoy a stress-free holiday morning!
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