Image of Best Ever Spinach Artichoke Dip - 4 Ingredients!

Best Ever Spinach Artichoke Dip - 4 Ingredients!

Servings:

Author:

Course:

Appetizer

Cuisine:

Vegetarian

Keywords:

easy appetizer Spinach Artichoke Dip artichoke dip

🧂 Ingredients

1 cup mayonnaise

I use light mayonnaise to save on calories
1 10 oz package frozen spinach, thawed and drained

Squeeze excess water out of the spinach by hand.
1 cup shredded parmesan cheese

Don't use the dry stuff that sits in your pantry and doesn't need refrigeration - you can tell the difference!
1 can artichoke hearts, drained and cut into small pieces

Instructions

1 Preheat oven to 350 degrees F.
2 Mix all ingredients in a bowl.
3 Then spread in an oven proof dish (not too large, somewhere around 8 x10
inches).
4 Bake for 20-25 minutes until it starts to bubble on top.
5 Serve with your favorite bread or crackers. I particularly like using rye or
pumpernickel squares, or bagel bites.