Rotisserie Chicken Tacos

RotisserieChicken Tacos are juicy and packed with bold taco spices, served
ontoasted tortillas with your choice of toppings. Ready in a flashthanks to a
clever shortcut!

Servings: 12 tacos

Author:

Course:

Main Course

Cuisine:

Mexican

Keywords:

chicken tacos

Instructions

1 In a large heavy-bottom saucepan over medium-low heat, heat the olive oil.
2 Add the garlic and cook for 1 minute, then add the taco seasoning, onion powder,
salt and pepper, stir to combine.
3 Add the shredded chicken and stir to coat with the spice mixture. If needed, add
2-3 tablespoons of water.
4 Remove from the heat and stir in the salsa.
5 Serve tacos on warm tortillas with your favorite toppings!

Rotisserie Chicken Tacos

Course:

Cuisine:

Keywords:

🧂 Ingredients

Instructions

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