Cajun Alfredo Sauce Recipe: Creamy, Smooth, and Delicious

This Cajun Alfredo sauce recipe makes an elegant, crowd-pleasing dish with great
flexibility. You will find it delicious for a special occasion or a quick dinner
served with pasta or chicken.

Servings: 4 people

Author:

Prep Time
5 minutes

Cook Time
20 minutes

Total Time
25 minutes

Course:

Main Course

Cuisine:

International

Keywords:

Instructions

1 Cook the pasta according to the directions on the package.
2 While the pasta is cooking, melt some butter in a saucepan.
3 Add the shallot and the garlic. Sautee until brown, about a minute.
4 Pour the dry white wine and let it simmer for a few minutes. Add the rest of the
butter.
5 Add Cajun seasoning, whipping cream, and parmesan cheese.
6 Simmer until the consistency is smooth. Add the parsley on top.
7 Remove from the heat and season with salt and pepper.
8 Serve over pasta.

Cajun Alfredo Sauce Recipe: Creamy, Smooth, and Delicious

Course:

Cuisine:

Keywords:

🧂 Ingredients

Instructions

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