Copycat Cava Bowls with Balsamic Date Vinaigrette

An homage to the cozy and comforting flavors we love, with a mildly sweet note
thanks to the seasonal balsamic date vinaigrette, these copycat Cava Bowls will
quickly become a favorite healthy lunch and/or dinner staple and save you some
money, making it at home!

Servings:

Author:

Prep Time
20 minutes

Total Time
30 minutes

Course:

Dinner Lunch

Cuisine:

Mediterranean

Keywords:

easy dinner Mediterranean Diet easy lunch lunch meal prep Mediterranean Recipes Cava Bowl dinner meal prep greek bowls healthy dinner bowl healthy lunch bowl paleo greek bowls vegan greek bowls

Instructions

1 Add all ingredients to a high powered blender and blend until smooth. Taste &
adjust as you'd like. Store leftovers in a mason jar or air-tight container in
the fridge for up to 5 days!
2 Note: this will make leftovers, so store in an air-tight container in the fridge
to use on bowls/salads throughout the week or to prep a few extra Cava bowls as
meal prep!
3 Add the chopped tomatoes, onion, parsley to a bowl and toss. Then add the
remaining ingredients, tossing again until well mixed. Store leftovers in an
air-tight container in the fridge.
4 I like to add my protein to a glass container with a lid, then add in the oil,
lemon juice and spices. Rub it all together and let the protein marinate for 30
minutes before cooking. Cook your protein, depending on what it is, with
whatever method you prefer (I always cook mine in the air fryer).
5 Add the greens to a bowl. Then add in a serving or so of rice, some of the
tomato & onion salad, sliced or diced cucumber, and your protein. Then top with
some pickled onions, tzatziki, hummus, and optional avocado. Drizzle with the
dressing and enjoy!

Copycat Cava Bowls with Balsamic Date Vinaigrette

Course:

Cuisine:

Keywords:

🧂 Ingredients

Instructions

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