Hamburger Pie Casserole

🧂 Ingredients

• 1 lb ground beef
• ½ cup minced onion
• 32 oz green beans

  (drained, or use fresh green beans)
• 1 cup tomato sauce
• ½ teaspoon each, salt & pepper

  (to taste)
• 1 tablespoon Worcestershire sauce
• ½ cup cheddar cheese, shredded
• 1 Creamy Roasted Garlic Mashed Potatoes

  (see recipe or use your favorite mashed potatoes)

Instructions

• 1 Prepare the creamy roasted garlic mashed potatoes that make this casserole
  topping so wonderful. Or use your favorite mashed potatoes, or store bought.
  You'll need about 5-6 cups worth of mash.
• 2 Preheat your oven to 350°F (175°C) and grease a 1 ½ quart casserole dish or a
  9x13 baking pan.
• 3 In a large skillet, cook onion and ground beef over medium high heat until
  ground beef is well browned and no longer pink (about 8-10 minutes). Add
  seasoning and Worcestershire sauce to the ground beef, then the green beans and
  tomato sauce.
• 4 Combine ingredients and then add them as the base layer in the casserole dish or
  pan. Spoon mashed potatoes in mounds onto the ground beef mixture layer, spread
  evenly if desired. Top with shredded cheddar cheese.
• 5 Bake in preheated oven at 350°F (175°C) for 25-30 minutes or until the cheese is
  completely melted and the edges are slightly golden.

Nutrition Info