Chopped Cucumber Caprese Salad

Chopped Cucumber Caprese Salad is sensational! This awesome salad combines the
best of caprese ingredients like basil, mozzarella and balsamic vinegar with
grape tomatoes and English cucumbers for one amazing and delicious recipe. This
recipe is both sugar free and gluten free so it's a great one to have on hand
when you have family or company with special diets. We enjoy eating this light
and refreshing salad for family, company or holiday dinners.

Servings: 8

Author:

Prep Time
15 minutes

Total Time
15 minutes

Course:

Side Dish Salads and Salad Dressings

Cuisine:

American

Keywords:

Gluten Free salad Side Dish mozzarella cheese salad dressing Tomatoes cucumbers

🧂 Ingredients

1 large English or Persian cucumber

quartered and sliced thinly
10 oz. container grape tomatoes

cut in quarters
3 tbsp. red onion

very finely diced
8 oz. pkg. mozzarella pearls
1/4 cup fresh basil

cut in strips (measure amount after cutting)
1/4 cup extra-virgin olive oil
2 tbsp. balsamic vinegar
1/4 tsp. sea salt

or to taste
1/8 tsp. ground black pepper

or to taste

Instructions

1 Place cut cucumbers, tomatoes, red onion and basil into a serving bowl.
2 Add mozzarella pearls.
3 Sprinkle with salt and pepper.
4 Drizzle olive oil then balsamic vinegar over top of salad.
5 Combine well.
6 Refrigerate until ready to serve.

Nutrition Info

Name	Amount
Calories	144 kcal
Carbohydrates	3 g
Protein	6 g
Fat	13 g
Saturated Fat	3 g
Polyunsaturated Fat	1 g
Monounsaturated Fat	5 g
Cholesterol	10 mg
Sodium	83 mg
Potassium	110 mg
Fiber	1 g
Sugar	2 g
Vitamin A	343 IU
Vitamin C	6 mg
Calcium	110 mg
Iron	0.2 mg