Image of Almond Taco Meat

Almond Taco Meat

Taco Tuesday is back. Where's the beef?

Servings:

Author:

Prep Time
10 minutes

Total Time
10 minutes

Course:

Main Dish

Cuisine:

Mexican

🧂 Ingredients

1 cup Raw Almonds
1 can Red Kidney Beans
1/2 tsp Chili Powder
1/2 tsp Cumin
1/2 tsp Coriander
1/2 tsp Garlic Powder
1/2 tsp Cayenne Pepper
1/4 tsp Sea Salt
1 tsp Balsamic Vinegar

Instructions

1 Pulse almonds in food processor/blender until they are well chopped, but not
fine like flour (20-30 seconds). Add remaining ingredients and blend for another
20-30 seconds. The consistency should be chunky, but not like paste. Add
additional salt to taste. Heat in the skillet or serve cold.