Image of Miso Butter Roasted Cabbage

Miso Butter Roasted Cabbage

Miso butter glazed cabbage wedges

Servings: 6 servings

Author:

Prep Time
10 minutes

Cook Time
45 minutes

Total Time
55 minutes

Course:

Side Dish

Keywords:

Side Dish Vegetable

🧂 Ingredients

1 small cabbage

cut into wedges
4 tbsp butter
2 tbsp miso
1/2 tsp garlic powder
1/4 cup matzo meal or panko flakes

Instructions

1 Heat oven to 450 and line baking sheet with foil or parchment. Spray with baking
spray. Melt the butter and whisk it with the miso and garlic powder. Brush this
mixture over the exposed areas of the wedges. Bake for 45 minutes or so until
cabbage is tender and the edges are charred. Sprinkle matzo or panko on the
wedges and bake 5 more minutes. Serve warm.