Image of Easy Southern Pecan Pie

Easy Southern Pecan Pie

Servings:

Author:

20

50

Course:

Dessert

Cuisine:

American

Keywords:

pecans dessert Southern pecan pie

🧂 Ingredients

1 cup Light or dark corn syrup
3 large Eggs
1 cup Light or dark brown sugar
2 Tbsp Butter

melted
1 tsp Vanilla extract
1 1/2 cups Pecans

coarsely chopped
1 9 inch Pie crust

unbaked

Instructions

1 Preheat oven to 350°F.
2 Mix corn syrup, eggs, sugar, butter and vanilla together until well combined.
3 Stir in pecans.
4 Pour the mixture into pie crust.
5 Bake on center rack of oven for 60 to 70 minutes. I cover the pie with aluminum
foil for baking. Spray the side of the foil that will be touching the pie with
non-stick cooking spray first.
6 Cool for 3-4 hours before serving.